With the all in one technique INGREDIENTS: 5 whole chicken eggs 500gr sugar 500gr wheat flour 1 full tsp Quick 75 / sp / ovalet 300cc soda water / sprite
HOW TO MAKE:
Prepare and heat the klakat / steamer. Mixer sugar, eggs, flour on low speed while pouring sprites little by little continue to mix until the sprites run out, mixer on high speed then add quick 75 / sp / ovalet, mixer again - + 15-20 minutes until fluffy white, trailing. Put it in a bolkus mold that is given a paper cup, if you want it to bloom, fill the mold until it reaches.
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