Fish and dried mash

Bismillahir Rahman's Raheem All Praises Great Allah Ta'ala Assalamualaikum Warahmatullahi Wabarakatuhu How are you all I hope you are all well in the infinite mercy of the great Lord Almighty Alhamdulillah.
I came up with another new recipe for today. Today's recipe is in front of you.
There are very few people today who do not like mash. Today I thought of giving you a mash recipe. I hope you will benefit.

I like it very tasty. If you want to eat, try it. Let's start with today's recipe. It takes.
Materials

• Taki fish kai fish two fish together you can take about 7 to 8 fish or increase the tea.
• Dry 3 to 4 p.m.
• I have taken 15 to 16 green chillies, you can increase it if you want
• Two large onions
• 1 cup of coriander leaves
• According to the amount of oil
• The amount of salt
  Preparation method: First of all, all you have to do is wash the fish nicely and then add water to a container.

Then heat the oil in a pan and heat the oil nicely. Think lightly and also add the raw chillies.
Now put it in a pan and lightly fry the dried fruits nicely.

Now all you have to do is wash the pages nicely.
Now take the chillies in the shilpatar first, then after this March, dry, then with the coriander leaves and onion, take it nicely in a plate like I did.
It is very tasty to eat. I know there are few people who do not have to fill it, but those of you who see the recipe must try it once in the morning. You can serve it with panta rice or hot rice if you want.
This is my recipe for today. I hope you like it. I wish you all the best and stay healthy. I said goodbye like today. I will come up with a new recipe again.