The small tangra fish soup is very tasty to eat

Hello friends,
Assalamu Alaikum, how are you all? Hope all is well and healthy by the infinite mercy of the Creator. I'm fine too.

Today I came back to you again with a new cooking recipe for small tangra fish soup. It is very good to eat small tangra fish soup. But it tastes better with hot rice. I hope you like it too.

So let's not be late friends and see how I made small tangra fish soup-

Here are the ingredients for making small tangra fish soup-

Tangra fish, green chilli paste, garlic paste, onion paste, cumin paste, salt, turmeric powder and soybean oil etc.

Cooking method-

First I will cut the tangra fish and wash it well. So my tangra fish has been cut and washed well.

This time I put a pan in the oven and stirred it well with onion paste, green chilli paste and garlic paste.

After stirring for a while, I stirred it again with salt and turmeric powder.

This time I put tangra fish inside it. This time I will move the tangra fish for a while. After stirring for a while, I put enough water in it. Now I will burn for a while.

After burning for a while, when the broth is much reduced, I put cumin paste in it. This time I will move it a little. Now I will burn for a while. After burning for a while, my tangra fish soup will be ready. So my tangra fish soup has been made very easily. This time I am serving in a container.

So friends so far today. I hope you like my recipe today. If you like it, please comment.

Many many thanks to everyone. I pray to the Creator that everyone stays well and stays healthy.

God bless you.