Delicious Small putti fish chutney with tomatoes

Hello friends,
Assalamu Alaikum, how are you all? Hope everybody is doing very well and healthy. I am also much better inshallah.

Today I am back among you again with a new recipe of delicious small putti fish chutney with tomatoes. I hope you like it.

So let's see, friends, how I made delicious small putti fish chutney with very tomatoes.

Here I have the materials-

Putti fish, tomato, onion paste, chilli paste, chilli paste, garlic paste, cumin paste, salt, turmeric powder and soybean oil etc.

Recipe -

First I took the tomatoes here. This time I cut the tomato into small pieces. This time I washed the tomatoes. If you cut and wash the tomatoes, it takes less sourness. In fact, many people say that they can't eat tomatoes when they are cooked. However, if you cut and wash the tomatoes, it takes less sourness.

This time I put a ring in the oven and put oil in the pan. This time I stirred the onion and green chillies in it and stirred it a little. I put green chilli paste and garlic paste in it. This time I have stirred them well and put the putti fish inside it. This time I added salt and turmeric powder by stirring lightly. This time I will remove the putti fish by light movement again.

Putti fish has been removed. This time I have given enough water inside it. This time I will burn for a while. After a while, I put the chopped tomatoes in it. This time I will burn for a while. After a while I put cumin paste in it. This time I will burn again for a while. After a while the broth has come down a lot. So I have easily made small putti fish chutney with very tasty tomatoes. This time I took it down from the stove.

So friends, so far today. Hope you like my recipe today. If you like it, you must comment. Many many thanks to everyone. I pray to the Creator that everyone stays well and stays healthy.

God bless you.