Delicious Punishak cooked with lentils

in instablurt •  3 years ago 

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Hello friends,
Assalamu Alaikum, how are you all? Hope everybody is doing very well and healthy. I am also much better inshallah.

Today I am back with a new cooking recipe for delicious Punishak cooked with lentils. I hope you like it.

So friends, let's see how Delicious Punishak cooked with lentils.

Here I have the materials-

Punishak, lentils, onion powder, green chillies, garlic cloves, crushed garlic, cumin paste, salt, turmeric powder and soybean oil etc.

Recipe -

At first I took Punishak here. This is the part where we talk about the middle ground. See inside but there are no leaves, there are only one or two leaves. So this time I have cut the data of Pui Shaak into small pieces. I have washed them well.

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This time I have taken lentils. I have washed the lentils well.

This time I put the lentils in the oven and boiled the lentils with adequate amount of water in the pan. So I let the raw chilli, onion and garlic cloves boil together inside the lentils. This time I will burn for a while.

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After a while the lentils are cooked. Now I will paste lentils, green chillies, onion and garlic together. So I have pasted all of them together.

This time I put the ring in the oven again and gave it enough water. This time I have put lentils, green chillies, onion and garlic together in it. This time I put salt and turmeric powder in it. This time I have given the data of the cut spinach inside. This time I will burn for a while. After burning for a while, the data of Puni Shak is perfect. This time I took it down from the stove.

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This time again I put a ring in the oven and put some oil in it. When the oil is hot, I put crushed garlic inside it. Now I will fry the garlic reddish. It has been fried reddish. This time I have poured the punishak inside it. Now I will stir them well and put cumin paste in it and burn it again for a while. After cooking for a while, my lentils are cooked with lentils. This time I took it down from the stove.

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So friends, so far today. I hope you like my recipe today. If you like it, you must comment. Many many thanks to everyone. I pray to the Creator that everyone stays well and stays healthy.

God bless you.

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