‘Beef Steak Dinner!’
This dish is one among my favorites! It is very tasty and filling. This meat is marinated with lemon and soy sauce for about 20 to 30 minutes, or overnight in the fridge. Then, you fry in high fire, fast and when it’s cooked and a little brown, put it aside and sauté onions, sliced round or ring- like, in the same pan where you fry the beef, when it’s half cooked, add the fried beef to the sautéed onions and add the marinade. Add a bit of water if you want more sauce. Let stand for about 5 minutes, then it ready to eat! Eat with white rice! Bon Appétit! ‘Til then my dear friends!
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