Seafoods 🤤
Yesterday we came into my sister's place where in the place of Lapu Lapu City ( Brngy. Punta Engaño) and we decided to bond at the sea which is very nearby to their house, and this is our foods (baon) to the sea.
•This fish was a (danggit and a kitong)this is what we called here in our place, we bought this for only 200 pesos ( 1 kilo) it's very cheap and yet very fresh👌
•We've just soup it or what we called Tinolang isda😀😆 (correct me if Im wrong with my grammar)😆😅
•I just prepared a malunggay leaves, tomatoes, long chili green, spring onions, gunger, onion and lemon grass for the ingredients of our tinolang isda😅👌
Tadaaannnn🤤🤤 Ready to eat our tinolang isdang danggit at kitong😋😋
•We also have a seaweeds (guso) we just bought it for 50 pesos only.
•For the Ingredients; we just have an onions, cucumber, tomatoes, ginger, chili, lemonsito, vinegar and salt.
• We also have a sea cucumber (kinilaw na bat).
• We just got it for free from the Uncle's of my brother in law..this kind of sea cucumber(bat) was very good and tasty..we just have to clean this with salt until its soften(or the brown color was disappeared.
•And for the Ingredients; we just have a ginger, vinegar, salt, lemonsito, onion, long chili green and tomatoes.
•And for our dessert we have a gulaman..(buko pandan flavor) we just simply add a 1 can of condense milk and 2 pieces of ice.