Special home made Milk puli cakes recipe

in recipe •  2 years ago 

Hello food lovers,

How is everyone? Hope everybody is doing well. I always try to share something new with you. In its continuation today I am going to share with you one of my favorite recipes. I really like cooking so I thought I would share as much as I can with you. Maybe someone will benefit from seeing this post of mine. Anyway, the recipe I am going to share with you today is the Milk puli cakes recipe. Every step I have taken here is how I tried my best. I hope you will understand if you patiently look at my whole recipe post. And this is an absolutely new post only for the hive community.

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Ingredients:

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Rice husk
Coconut
milk
molasses
bay leaf
cinnamon



First, let the water heat up in a pot. The water was getting hot with the amount of salt in it.Then I will make a good dough with the rice husks.

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Then put coconut in a pan. And give the amount of liquid molasses on the coconut.Then I will fry the coconut with molasses well.

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Then I will make a small loaf with a little flour.Then I will give the mixture of molasses and coconut in that bread.Then the bread I will make it with beautiful design.

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I will make some cakes in the same way. Then I will heat the water in a pot with hole and in the meanwhile I will boil the cake well.

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Then I will take the quantity of milk in another container. I will heat the milk well with the amount of sugar, bay leaves and cinnamon in the milk.

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Then I will give the cakes steamed in hot milk. And soak for about an hour.If the milk gets inside the cake well and the cake becomes soft, then you have to understand that the recipe has been made.This is how I made today's recipe 'milk Puli cakes'.

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Then I picked up the cakes on a plate and served them nicely.I hope you all like my recipe milk puli cakes.


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I hope all of you like my recipe. Because I have made the recipe here with my best efforts, I have given everything in quantity so that you can understand.

Best Regards
@sshila

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Hi, @sshila,

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