To cook beef rendang it takes up to six hours or 360 minutes. starting from the preparation which takes 30 minutes, and the cooking duration reaches 330 minutes or five and a half hours. reporting from detikFood, rendang comes from the word marandang, which is the process of cooking to remove water.
Rendang or randang is a spicy meat dish that uses a mixture of various herbs and spices. This dish is produced from the cooking process which is heated repeatedly with coconut milk. The cooking process takes hours until it's dry and dark black.
Rendang is a food that has a spicy, salty and savory taste in every bite.