Have you had lunch yet Blurt Peeps? If you haven’t then this is the sign that you should have. He he! 😊
Chicharon are deep-fried crunchy pork rinds that are tasty. It is first boiled, then sun-dried for 3-5 days till the fat drops out, before being deep-fried until golden brown and plump. It is a popular Filipino appetizer that is best eaten when dipped in spicy vinegar and served with alcoholic drinks. 🍻
Amazing Monday you all!
😊😍
chichi18
Ay! Bawal! Hypertensive ako. Paibog ka ba.
Hehehehe te. ✌️😁
Yummy yarns!
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