This miso is made from rice and a small amount of soybeans. the shortest fermentation process. The taste is mild and slightly sweet, making it perfect for clear soups.
Thanks for taking time to read my post i hope you enjoy it and you in next post
This miso is made from rice and a small amount of soybeans. the shortest fermentation process. The taste is mild and slightly sweet, making it perfect for clear soups.
Thanks for taking time to read my post i hope you enjoy it and you in next post
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