Amish Amos Miller Organic Farm gets raided by US Marshalls. Why? To enforce toxic food processing on their organic meat. This is meat that is not even sold to the public, as they were forced to create a members-only club for all their organic products.

I know, the Amish are a deep threat to our society, especially to the disease-causing corporations that pass as "legal" within a criminal system that is rotten from top to bottom.

This is the best article I could find doing a quick search. It goes back to April, but highlights many of the points of contention between the synthetic-food-industry and this Amish organic farmer.

Amish Farmer Faces $250K Fine, Jail Time and Losing His Sustainable Farm for Processing His Own Meat

You probably don’t know (because I didn’t until Miller told me) that all USDA-licensed processing plants are required to treat ALL meat (even the local, grass-fed, organic variety) with synthetic preservatives.

“Often they use citric acid, which you’d think comes from oranges or lemons, but it’s a modified substance made from corn… and they don’t even have to label it on the meat,” Miller said.

“The USDA processing plants require the meat to be treated with a chemical cocktail of citric acid, lactic acid and peracetic acid,” said a customer. [...]

“The peracetic acid is toxic and the citric and lactic are GMO.”

“It’s not lactic acid coming from the fermentation of sauerkraut. It’s all created in a dish in a lab. It’s a synthetic sterilizer that causes many health problems,” Anke told me.

“As a farmer, you could invest all your energy and money producing the most healthy, nourishing meat and at the end of the day, you are ruining your meat sending your animals to a USDA facility for slaughter,” Anke added.

Note how this story is being avoided by the mentally toxic lamestream fake-media.

Indeed, even the stuff labeled "organic" in supermarkets is going to be tainted by the toxic processing.

There is a growing list of totally fake "health products" swamping our stores. That organic sugar-free herbal drink may look so appealing, so why does it include aspartame, a known neurotoxin?