making Baklava from Scratch
a tasty homemade Baklava a rich and flaky pastry that is sure to satisfy your sweet tooth. This easyguide is simplified for even the chefs, turning baking into a magical family activity
Ingredients
- Phyllo dough
- Walnuts, chopped
- Pistachios, chopped
- Almonds, chopped
- Butter melted
- Ground cinnamon
- Cloves, ground
- Sugar
- Honey
- Water
method
steps
- first layer phyllo dough with melted butter in a pan.
- Mix chopped nuts with sugar cinnamon and cloves spread over phyllo layers.
- Repeat layer and cut into diamond shapes.
- Bake until golden then pour honey syrup over the hot Baklava.
bite it and enjoy it
This kid-friendly recipe allows chefs to create a sweet masterpiece. Dive into the world of Baklava with joy
