Try this budget-friendly yet flavorful recipe of Pancit ala Pobre! It is so simple to cook with few ingredients compared to other pancit recipes... but it may also suggest that the dish is easy to cook and uses cheap ingredients.
•Easy Pancit Miki Guisado with very simple ingredients and budget-friendly!
*Ingredients:
•pork-50 pesos
•Fresh Miki-20 pesos
•Spring Onion -5 pesos
•Onion
•Garlic
•Soy sauce
•Vegetable Mix(Pinansit)- 15 pesos
•A delicious and easy way to make the Philippines’ favorite noodle dish – Pancit Miki..Whether for dinner, snack or as party food, you can be sure this delicious Pancit Miki would always be a huge hit!
It’s so popular that you can find it everywhere, literally – from street vendors, to wet markets, food stalls, office or school cafeteria, mall food courts – it’s everywhere. It is everyone’s favorite noodles, indeed!
It comes in many varieties too and each family has their own secret seasoning ingredient to make their pancit the tastiest of all!
•Pansit Miki are fresh thick egg noodles. These noodles are thicker than the egg noodles used in beef mami, and a little thinner compared to Lomi noodles.
Pansit Miki Guisado is a stir-fry noodle dish. Similar to pancit canton, this dish can be cooked with an array of ingredients such as pork, chicken, seafood, and vegetables.
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