Delicious Acehnese shrimp pepes

on this occasion I would like to share recipes for Indonesian cuisine, specifically Aceh, as we all know in various regions of course they have a culinary that is unique and identical to that area, aceh cuisine is synonymous with (sunti acid) sunti acid is starfruit dried with how to dry it in the hot sun for a few days, sunti acid is the key to delicacy in the aceh area, apart from that sunti acid is always present in every typical Aceh dish, but if friends outside aceh don't have sunti acid but can be replaced with starfruit, tomatoes or fruit pineapple for a natural sweet and sour taste, but now sunti acid has also been sold through several online sites, back to the topic this time I want to make typical aceh shrimp pepes

This shrimp Pepes can be used as a culinary selling idea or a menu business idea for catering, I think if you want, for those of you who are overseas culinary aceh this is very suitable to be used as a business idea, in addition to increasing income the use is also to promote aceh culinary to the eyes of the world , because the taste is also very delicious I'm sure there must be a lot of fans

Shrimp Pepper Recipe:

• shrimp
• sunti acid
• 3 red onions
• 3 cloves of garlic
• 7 cayenne pepper
• 2 red chilies
• seras turmeric
• pepper

additional ingredients:

• curry leaves
• lemongrass
• green chili
• starfruit

how to make :

(1) clean the prawns, and then after that add the lime juice so it's not fishy and add a little salt and stir until evenly mixed

(2) after that, pour the ground spices into the shrimp and also add curry leaves, lemongrass and others, then stir until evenly mixed

(3) after that give a little oil, then take a banana leaf, line it on the banana leaf with sweet potato leaves and then add the pepek prawns earlier

(4) and after that wrap the pepes shrimp earlier by tying both sides of the pepes package with a stick

(5) and then prepare a non-stick pan then cover it with banana leaves, and cook in a non-stick pan for about 5 minutes, then turn and cook for another 10 minutes

(6) and after that the pepes is cooked and then chilled for a while, eaten with warm rice this will increase your appetite

if a friend wants to sell it, estimate how much capital will be spent so you can determine the selling price

Now you can find pepes prawns or pepes fish or others in many food stalls. This culinary idea is a good and good idea because pepes prawns is an important part of a dish and of course it is very enjoyable for culinary lovers.

Prices in the market are very cheap, while in the market with the online method it will be easier because online will also be affordable for buyers, especially when orders arrive, they are made fresher