These benefits of onions will surprise you

in blurthealth •  4 years ago 

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Onion has some special medicinal properties? According to a recent study published by the Ayurveda Medical Association of India, you should be surprised to know the benefits of onionsThis time Digital Desk: No matter how many tears come to your eyes while chopping onions, onions are an essential ingredient to enhance the taste of food. But did you know that onions have some special medicinal properties? According to a recent study published by the Ayurveda Medical Association of India, you should be surprised to know the benefits of onions. It contains phytochemicals along with essential nutrients, which are beneficial to our body. From salads to sandwiches, or just onions, you can eat onions in a variety of ways. Take a look at all the incredible benefits -

Cures infections

It contains carminative, antimicrobial, antiseptic and antibiotic substances. So if there is an infection anywhere in the body, eat a little more raw onion, you will get quick benefits. According to the doctor's advice, if you mix honey with onion juice in sufficient quantity every day, you will not have the problem of cold and cough. Cold sores work well for sore throats, colds, coughs, fevers, allergies or mild body aches. Eat a little honey mixed with a little onion juice. Get well soon. If the body temperature is high in fever, if you put thinly chopped onion on the forehead, it will reduce the temperature in a few moments.

Rich in nutrition

Contains plenty of different vitamins, minerals, fiber, calcium, potassium, sulfur, vitamins B and C. Regular consumption of onion helps in proper blood circulation. As a result, the chances of heart disease are greatly reduced

Meets skin problems

Whether it's an insect bite, or a sunburn, or acne, apply a little onion juice to all of those areas. Can tweak a little, but will work fast.

Increases digestion

Those who have digestive problems eat a little raw onion every day. Onions help increase various enzymes needed for food digestion. Resulting in faster digestion of food.

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