The following are some of the things to look for when eating gastritis or ulcers:

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Take food every three hours.
Extra hot or extra cold food should not be eaten.
Repeatedly taking small amounts of food.
What patients with this disease should not eat:
Smoking
Alcohol
Excess tea-coffee
Chili or salty food
Sour food and sour fruit
Goat or chicken soup
Pickles, leaves, chutney
Fried food.
Ginger, onion, coriander, cumin, hot spices.
Fiber-rich vegetables (such as cauliflower, cabbage, cucumber, barberry, beets, tomatoes).
An ulcer patient should remember that antacids should not be taken at all. Although temporary relief is available, its arbitrary use can lead to serious harm. If you have to eat, you can eat according to the doctor's advice. And if you have heartburn on an empty stomach, it does not mean eating antacids, then eat some food.