Accordion potatoes with black pepper

Happy New Year 2022, I wish you all health, money and proper nutrition!

INGREDIENTS
2.5 kg medium potatoes
2 large lemons
150 g butter
150 ml vegetable oil
2.5 tbsp black peppercorns
a pinch of salt

STEP-BY-STEP COOKING RECIPE
Step 1
Wash and peel potatoes. Preheat oven to 200 ° C. Place the tuber in a tablespoon and make deep parallel cuts at 3 mm intervals from top to bottom: the spoon will not allow you to cut the potatoes completely. Cut each tuber this way.

Step 2

Grind the pepper in a mortar. Remove the zest from the lemons with a knife or grater.

Step 3

Heat butter and oil on a baking sheet. When the butter sizzles, add the potatoes and lemon zest. Sprinkle the potatoes liberally with melted butter, salt and season with ground black pepper.

Step 4

Bake potatoes 1 hour - 1 hour 15 minutes until golden brown and soft. Remove lemon zest, pepper and serve.

Per 100 g: protein 2.03 g (2.54% DV)

• fats 10.93 g (12.14%)

• carbohydrates 16.78 g (9.99%)

• kcal 169.88 (9.44%)

• sodium 181.37 mg (12.51%)

• total sugar 1.46 g (2.92%)

• NLC 3.84 g (19.22%)

• dietary fiber 1.86 g (6.20%)