Benefits of Pineapple fruit

Pineapple is a medicinal fruit. Juicy fruit pineapple can be eaten at this time of coronavirus infection.

This fruit juice does not need to be sugar separately. The ascorbic acid in pineapple meets the body's need for vitamin C, which is essential for the prevention of infectious diseases.

Pineapple is very useful in curing fever and cold. In addition, it keeps the heart healthy, heals wounds, increases digestion and prevents blood from clotting suddenly, including muscle pain.

Benefits of Pineapple-

1. This fruit helps a lot in losing excess weight. Pineapple is high in fiber and very low in fat. So if you want to lose weight, you can eat pineapple.

2. Pineapple is rich in Vitamin C, Beta Carotene, Antioxidant which removes dead skin cells, protects the skin from wrinkles, acts as an antiaging agent and maintains elasticity by making collagen in the skin. In addition, oily skin, acne and all forms of pineapple have a lot of value in the care of beauty.

3. Bromelain in pineapple helps in controlling the problem of hypertension. Pineapple also acts as an alternative to aspirin.

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