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Cabbage is a nutritional vegetable in downtime. This vegetable is also unique in taste. Cabbage is eaten raw or cooked. Cabbage is used in numerous dishes like salad, fried rice, vegetable or sub sandwich. This seasonal vegetable isn't always available so everyone enjoys its taste in downtime.
Still, if you know the right fashion, you can get a taste of cabbage throughout the time. For this you need to know three great ways for conserving cabbage. The ways are also veritably simple. But let's find out the ways to save cabbage throughout the time-
Way 1
You can store cabbage in the fridge for one to two weeks. Still, cut the whole cabbage into four corridor without leaving it. Now store the diverged corridor in separate ziplock bags. Make sure that air doesn't enter the bag.
Way 2
Cut the cabbage into small pieces. Mix a bomb juice in it and shake it with a rustic ladle. When well mixed, take the cabbage pieces in a coliseum, cover the coliseum with thin plastic and keep it in the fridge. In this way cabbage will be good for over to 2 weeks.
Way 3
Still, boil cabbage in hot water for 3 twinkles, If you want to save cabbage all time round. Pick it up and put it in ice water. Leave it in cold water for five twinkles and remove. Leave the prophet in the coliseum in the deep freezer and use it all time round.