Talking about Acehnese cuisine, it is famous for its various dishes that have a distinctive taste, such as Acehnese noodle dishes. But this time it's different, noodles made with super jumbo crabs typical of Meulaboh City, West Aceh. What is the pleasure like?
Mie Aceh is a noodle dish that is processed with various spices, of course, it is familiar to culinary fans. In West Aceh Regency, Aceh, precisely in Kula Bubon Village, there is a stall that serves a variety of noodle dishes, namely shrimp noodles, meat, shellfish to the legendary crab.
In this stall built on a lake or swamp, visitors are given the opportunity to choose the type of crab to be cooked. While eating this jumbo crab noodle, visitors are spoiled with beautiful views of the swamp lake.
Every day, this stall provides hundreds of kilograms of fresh crab. This Kuala Bubon aceh noodle stall is usually open from 11.00 WIB to 23.00 WIB. The price is quite affordable, for mud crab noodles the price for one portion is usually Rp. 35 thousand, while the jumbo is sold for Rp. 60 thousand to Rp. 150 per serving.
Visitors claim that the difference between the crab noodles here is the taste, as the marinade is made from spices and mixed by themselves. On average, visitors who come to this shop are not only local residents but also from neighboring districts. Well, for culinary lovers of crab noodles in Meulaboh City, this is worth a try, besides the delicious taste, it is also addictive. [Text Source: celebrities.id]