Hi tekraze, a pleasure to write to you.
Once when I was in Barcelona, Spain, I had the opportunity to eat 'Amritsari Kulcha' twice. I know that this dish is very popular all over India and I also know that it has become popular in other countries. In fact, in some places, it is served with different fillings like cheese, onion, paneer, etc. Be that as it may, it is a divine dish.
Be well!
That's good to know.
There have been a lot of fillings now. Originally it was just potato and onion as commonly available things.
But now with stuffing like carrot, cheese, onion as well mix vegetable are popular now.
You are lucky to have that dish in Spain.