Hello friends, Assalamu Alaikum, how are you all, I hope you are all very well by the mercy of Allah, I am also very well with your prayers and by the mercy of Allah, Alhamdulillah.

Glass banana filling

Many people may be surprised by the title, but there is nothing surprising. Today I will make rice cakes with you, which is much more fun to eat. First of all, what you have to do is clean and wash well, then cut and wash well again.

After that I boiled the kale and removed the fishes that were there well then but the filling will be fun if you make it with beechi it will not taste good at all then what you have to do is to fry the fish well.

What I did next was when the fish was fried, I added dry chillies to it. After adding dry chillies, I thought carefully because it smelled very good, which seemed to me like a lot of inconsistency when to make the bhartha and when to eat it.

Then I grinded the kachkala well with my hands then added dry chillies and fish with it which smelled better then added onions and lightly rubbed it with mustard oil which looks very tempting as you can understand by looking at the photography.

So friends, this was my bharta made with kanchala. You can make it very easily if you want, especially people who are bharta crazy like me. It is very good to eat it with thin dal with hot rice. Everyone is good and healthy.