making Kimbap from Scratch
a tasty homemade Kimbap a Korean dish perfect for a fun family meal. This easy guide is simplified for anyone turning some ingredients into flavourfull dish
Ingredients:
- seaweed sheets
- sushi rice
- Carrots, julienned
- Cucumber julienned
- avocado sliced
- cooked spinach
- marinated beef
- Soy sauce
- Sesame oil
- Sesame seeds
method to make and assembled it
steps
- put seaweed sheets on a bamboo sheet mat spread sushi rice evenly.
- now arrange veggies and bulgogi on the rice.
- Roll tightly, seal with a bit of water and slice into bite sized pieces.
- Mix soy sauce sesame oil and sesame seeds for dipping. Enjoy your homemade Kimbap
cut and enjoy it
This easy recipe allows chefs to create their own colorful and tasty rolls. Dive into the world of Kimbap with excitement