Hello friends. Today I will introduce you to a delicious food called cutlet.

This is a delicious and comfortable food and it is cooked in the same way in all parts of Iran.

Ingredients :

• Mutton and beef mixture (minced)
• Potatoes (grated)
  Grated onion )
• egg
• Chickpea flour
• Iranian saffron
• Salt, pepper and turmeric
• Ginger (optional)
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Mix all ingredients together and knead by hand for 0 to 15 minutes.

Put it in a container with a lid and put it in the refrigerator for 1 hour.

After an hour, knead again a little and take the size of a walnut and spread it on the palm of your hand and put it in hot oil and fry it slowly with low heat.

When fried on low heat, the kernels are cooked.

Fry some mashed potatoes.

Slice a few tomatoes and fry them.

This food can be eaten with bread or pilaf.

When you are cooking this food, you will die from its smell and you will definitely eat two or three before bringing it to the table.