Where do you get your protein from?

in food •  3 years ago 

This is a question every vegan gets asked regularly and is also answered just as regularly but being me I always like to go a bit deeper.

In my research on germ theory I learned that germs, rather than being an enemy which attacks us, are actually essential to the workings of our bodies.

Most 'terrain theory' proponents claim we have 'good and bad bacteria' and that balance is key. This theory still has one foot in the camp of 'bacteria cause disease'. I would take it one step further and say we have healthy or unhealthy bacteria meaning the health of the bacteria is what is important.
Healthy bacteria = good.
Unhealthy bacteria = bad.

This theory is also mirrored in modern plant science, particularly the organic sector. They preach about 'feeding the soil and not the plants'. So what are they talking about? How does soil need 'food'?

Dead soil (desertification) which nothing grows in is devoid of life, it is devoid of BACTERIA! They are saying feed the bacteria in the soil/dirt. Soil without bacteria is just dirt. Plants do not grow in dirt hence plants need bacteria to grow.

As all our 'knowledge' (be it right or wrong) of human biology has stemmed from plant science (genetics were discovered by a botanist, the first virus was claimed to be discovered in tobacco plants) then it follows the 'as above so below' discoveries in plants also cross over to human biology. We also need bacteria to grow and to be healthy.

When I looked into this new mRNA technology and it's use of CRISPR technology I was surprised to learn they use bacteria to manipulate the genetic codes.
https://northerntracey213875959.wordpress.com/2021/06/30/the-amino-age-and-the-new-abnormal-doctors/
and
https://northerntracey213875959.wordpress.com/2021/06/09/proteins-spikes-and-bio-weapons/
They also use yeast extensively for many things and if we add in the terrain theory again of yeast being just another form in the pleomorphism of bacteria then it is still the same thing.

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source: https://www.life-enthusiast.com/articles/pleomorphism-gaston-naessens/

So where am I going with this? Well in my Amino Age article I hinted that there is more to bacteria than they have been telling us. They might not just be the garbage men of the body their role(s) might be much bigger and more important than that.

We have been told that it is our cells that produce proteins by reading parts of the DNA in the cell signalled by messengers (mRNA). But those things are not living, they are chrystalline so cannot 'do' anything on their own. They cover this by telling us Ribosomes in the cell do the work which they say are RNA mixed with proteins which sound like their description of 'viruses' but they 'live' in the cells. If they are living and do that work then they are more than just RNA and proteins. I would call them microbes or BACTERIA.

image.png

Another thing they say lives in the cell are mitochondria which they say provides the 'food' for the cell by chemistry.

image.png
Which reminded me of this paper I found a while ago. I found the title hilarious, makes you wonder who are the amateurs really -

image.png
source: https://www.nature.com/articles/nmeth0105-6a

I was beginning to see a pattern here pointing to bacteria doing ALL the work in the body not just garbage collection. Something they have been hiding from us for a long time so as not to upset the apple cart which feeds the whole medical sciences - that bacteria are the enemy.

I wasn't absolutely sure of what I was hypothesizing until yesterday when I watched a film about the dairy industry in New Zealand called MILKED.

I wouldn't normally have watched this but because it was New Zealand (where my sister lives) and the description peeked my interest. It didn't tell me much I didn't already know but then at 1:13 mins in I hit the jackpot!

A company called RETHINKX has developed a method of producing milk 'without the cow' using 'precision fermentation processes'.
What was germ theory and terrain theory born from? Fermentation experiments by Bechamp and his nemesis Pasteur.
What does the job of fermentation?
BACTERIA.

image.png
source: https://cleantechnica.com/2021/09/07/rethinkx-the-first-step-to-replacing-the-inefficient-cow-milk/

Now we are seeing the proof that bacteria MAKE PROTEINS themselves. NOT our cells. Without BACTERIA our bodies on their own cannot synthesize proteins from amino-acids. The BACTERIA build them - hence the bacteria build us or at least they build the building blocks of us. The proteins.

Bacteria also breakdown proteins which means they are our digestive system not just a part of it. All that 'science' (from the 1800's too) about the stomach producing hydrochloric acid is utter nonsense and was debunked by Dr Robert O'Young.
https://web.archive.org/web/20201125223320/http://alkalineworld.com.au/blog/the-stomach-does-not-digest-food-chew-on-that/

So next time somebody asks where I get my protein from I can tell them - from my bacteria. Look after your bacteria because they are keeping you alive, not killing you at all.
Also think about what 'antibiotics' are doing to your body next time you're told you need to poison all the bacteria in your body.


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  ·  3 years ago  ·  

Very good, thx.
I would, however, look deeper into the good/bad bacteria idea.
Seems a lifetime ago, I read the early Wuhan papers - in one of them, hidden in a supplementary appendix was the data of the lung biopsy. the vast majority of material found was 2 bacteria - only one small fragment of a virus, that already had an accession number, hence wasn't "new" - anyway, this isn't about the alleged virus, but the bacteria.

I looked up the 2 bacteria - one was Veillonella, and the other I can't recall and can look it up if you wish. The interesting thing here is that this family of bacteria are very common in the mouth and gut, but in the lungs they can, and prob did, lead to pneumonia. This is rare, but documented by research. Is also slightly bizarre as the pathway from mouth to lungs is not such a large distance.
https://www.sciencedirect.com/science/article/pii/S1201971208000957
notice how similar to TB and also many alleged early kovid symtoms - now the symptoms are bullshit as conflated with the genejab reactions.

This may also be of interest (just found but havent read it) = https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6503789/

Anyway, this isnt the bacteria-as-pathogens argument, but a bit more subtle, in that the whole microbiome is highly complex and specialised, so that a "good bacteria" in the wrong place may well create problems.

  ·  3 years ago  ·   (edited)

Yes I have pondered the 'bacteria in the wrong place' thing too. That is possibly what tetanus is, another species' bacteria deep in a wound. But I still don't think it's the bacteria that are the problem, why would they say a rusty nail could cause it? I stood on a rusty nail a few years ago in the garden and didn't get tetanus. I couldn't walk without pain for a week or so while it healed tho. It still doesn't make our own bacteria good and bad. Even in the pleomorphic chart they claim some forms of the same bacteria as 'pathogenic' stages which I don't agree with. The fungal forms are created for toxic terrain so it's the toxicity which is causing the problems not the bacteria. Thanx for the papers will take a look sounds interesting.
After a cursory look they gave him a Bronchial artery embolization -

Bronchial artery embolization is a treatment for hemoptysis, abbreviated as BAE. It is a kind of catheter intervention to control hemoptysis (airway bleeding) by embolizing the bronchial artery, which is a bleeding source. Embolic agents are particulate embolic material such as gelatin sponge or polyvinyl alcohol (PVA), and liquid embolic material such as NBCA, or metallic coils.

There is your probable cause of pneumonia right there I'd say not the bacteria which could have got in there from the procedure too. They're using the old blame the firemen for the fire analogy. I always look at the 'treatments' they gave to find the real culprit.


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  ·  3 years ago  ·  

I always look at the 'treatments' they gave to find the real culprit.

Yep, been trying that approach here, but the mass mind is a stubborn cretin. have some inlaws who believe they "had kovid" - luckily for them they were treated, and when you look at the treatment it looks like for pneumonia. My suspicion remains that they were sleeping on top of sacks of fertilizer/pesticide - and tht's the only thing that pricked their minds, and they moved the sacks. Anyway, unfortunately they also got the genejab and one of them then suffers heart problems a few weeks later! All kinda familiar cycle of the genejabs creating the new symptoms. Well, there is no penetrating their skulls, but yes, treating the "untreatable" is a big clue. It was lucky for them, as there are erm... terminal hostels where they elevate mortality rates by refusing treatments to a whole range of common lung diseases now reclassed as kovidity.

  ·  3 years ago  ·  

So your hypothesis is that, breathing something like PVA could trigger some oral bacteria (eg Veillonella) to follow the toxin into the lungs? So it's in an unusual location but for a good reason.

  ·  3 years ago  ·  

I wonder how your theory would explain something like SIBO. I diagnosed this to a friend of mine - astonishingly (but not so much) none of the "specialists" had considered it. After eventually doing their tests, they agreed. Anyway, this is "small intestine bacterial overload"; his condition complicated by diabetes and a disintegrating pancreas. Astonishingly the pancreas can still operate even if 90% gone! So, I wonder in such cases why that bacteria get stuck there - they don't leave - so whatever job they are doing is Sisyphean!

  ·  3 years ago  ·  

https://www.nature.com/articles/s41574-020-00443-4
Type 1 diabetes mellitus as a disease of the β-cell (do not blame the immune system?)

  ·  3 years ago  ·  

I was shocked a few years ago when I was prescribed oral antibiotics for a wound on the bottom of my foot that would not heal! Doc didn't say a darn thing about how to treat the wound, just put this broad spectrum toxin into your mouth, because it kills bacteria everywhere, even as far from your mouth as it can get. Of course I didn't take the stuff. I put raw honey on the wound and it was better in a few days. We simply must stop taking all these drugs!! ESPECIALLY OTC!

  ·  3 years ago  ·  

Amazing. This is why I'm Uber fascinated by fungi at the moment. Micro life has all the answers we have been looking for. Bacteria and fungi are the answer to mental health, climate change, you name it.

Recently read a book by Matthew Evans called Soil, you might like it. Has me attending to the soil health in my garden like nothing else lol!! Like I didn't before, haha. Organic gardeners know these things intuitively, yeah?

Also been reading a lot about mushrooms and protein. Experimenting making mushroom jerky soon. They are higher in protein than I thought.

Great post, enjoyed it.

Thankyou. Yes I've also studied myceleum and the soil 'web of life'. I wouldn't say organic gardeners know it intuitively no. I had a lot of mockery from tutors and other students over the things they were teaching in plant science which didn't match up with organic standards and knowledge. That's the education system tho for ya.


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  ·  3 years ago  ·  

Yeah too right. I guess I meant knew that SOIL HEALTH was vital for good gardens and good food, starting with teh compost heap!

They still use NPK in organics, they say it's to 'adjust' the soil but in my opinion it is still chemical fertilizer. I refused and lost points for my stance but still got a distinction.


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  ·  3 years ago  ·  

When I was in college I had a professor whose hobby was composting. I used to go over on weekends and help turn his piles (he ws an older gentleman). He used to send away for imported bacteria to make his piles work more effeciently -- Holland seemed to have the best. When we lived out in the country we had a 1 acre organic garden. Next door was an old hog farm with huge piles of composted hog scat. My kids not only grew up with healthy veggies but got to sell the leftovers, a good teaching tool.

Excellent article! Bacteria is essential for healthy living.

  ·  3 years ago  ·  

Yes that's true. And there's more than NPK in the soil and plants. I heard someone call it nutritional dark matter.. so much we don't know. It's like they found the golden NPK and didn't use their imagination or science past that. Good on you for keeping your stance.

  ·  3 years ago  ·  

I learn so much from you, thanks for your posts.

Thankyou and you're most welcome 😘


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