πΆπ§ π ππ₯‘π₯’πΆπ§ π ππ₯‘π₯’
This pasta is prepared for those who are vegetarians
Pasta is one of our favorite meals because we can serve it with different sauces. On the other hand, pasta is one of the foods that is prepared quickly and will be the best choice when we do not have much time to prepare food. Vegetable pasta can be one of the most diverse types of Italian dishes due to the high variety of raw materials consumed. Here's how to make vegetable pasta, which you can serve with a variety of sauces such as white sauce, tomato sauce and whipped cream.
ingredients: πΆπ§ π π
1 packet of pasta
100 g cream
100 grams of chopped parsley
4 cloves of garlic
1 onion
2 tomatoes
1 tablespoon tomato paste
Salt, black pepper, thyme as needed
2 cloves of garlic
First pour the oil into a pan and then add the chopped onion. Add garlic while frying onions
When the onions are slightly soft and golden, add the tomato paste. After frying a little, add cream to the ingredients and add a little water, then add pasta and tomatoes. Add salt, pepper and thyme to the mixture and after 10 minutes the pasta is ready. Finally, pour it into a plate and pour the desired amount as a garnish on the vegetable pasta.
β€οΈβ€οΈβ€οΈβ€οΈβ€οΈβ€οΈβ€οΈβ€οΈβ€οΈ