Chicken fritters , a simple and delicious recipe

Hello, friends of Foodie Bee Hive! Today I bring you a delicious chicken fritters recipe that came about by chance. Initially I wanted to make meatballs following a recipe from my mom, but the dough did not take the desired consistency, so I decided to change the plan and make some irresistible fritters. I guarantee they were delicious and very easy to prepare. At home they were devoured, I accompanied them with ketchup, a perfect combination! You can enjoy them for breakfast, snack or dinner, they are ideal for any occasion, especially during the Christmas holidays when we spend more time at home.

Here I share with you the recipe and guide you through the process of making them:

Ingredients:

400 grams of seasoned chicken minced meat
1 egg
1/2 cup wheat flour
1 onion
2 oregano leaves
Salt
The oil

Start by cutting the onion and oregano into small pieces.

In a frying pan with a little oil, fry the onion and oregano leaves. It is not necessary to add much seasoning, as the minced meat used is already seasoned.

Once the sofrito is ready, add it to the minced meat and beat an egg to add it as well.

Next, we sift the wheat flour and add it to the minced mixture together with the previous ingredients, obtaining a smooth dough.

Next, in a frying pan, we heat enough oil so that, when we introduce portions of the dough with a spoon, they are submerged in the oil.

When the fritters are golden brown, we take them out and place them on napkins to absorb the excess fat. Finally, place them in a small dish and gratinate them with cheese (optional), but we love it. ready!

I hope you like this recipe and are encouraged to try it! It is very simple to make, see you in the next culinary adventure!