How to Make Hwachae:

Lets talk about what is Hwachae: and what exactly is it so famous and trending all across social media right now. So hwachae is a Korean traditional drink made up of different types of fruit from being strawberries ,grapes, watermelon ,dragon fruit to any other. Not only fruits but also adding a lot of spirit to it for refreshment and also add some strawberry milkshake to it .for more toppings you can add chai seed ,jellies to it .
Its really very refreshing and amazing at the same time.
So basically in korea there is a lot of heat strokes same as pakistan ,Koreans usually wake up so dehydrated that there lips are all swollen eyes are all dryed out and what not .SO they have this drinks refrigerated .Having hwachae keeps them hydrated through out the day .And soo its really very famous now all around the world.Lets talk on how you can make hwachae at home at ease.SO that you can stay hydrated.

1. Gather Your Ingredients

Start by gathering all the ingredients you'll need to make Hwachae. Typical ingredients include a variety of fruits such as strawberries, pineapple, watermelon, and grapes. You'll also need honey or sugar, cold water, and optional add-ins like mint leaves or sliced almonds.

2. Prepare the Fruits

Wash and prepare the fruits by cutting them into bite-sized pieces or slices. Remove any seeds or pits as necessary

3. Mix with Sweetener and Water

In a large bowl or pitcher, combine the prepared fruits with honey or sugar to taste. Add cold water and stir gently to mix everything together. Adjust the sweetness level according to your preference.

4. Chill in the Refrigerator

Once the fruits are mixed with the sweetener and water, cover the bowl or pitcher and chill the Hwachae in the refrigerator for at least 1 hour, or until thoroughly chilled. This allows the flavors to meld together and the drink to become refreshing.

5. Serve and Enjoy

When ready to serve, pour the chilled Hwachae into individual glasses or bowls. Garnish with fresh mint leaves or sliced almonds if desired. Enjoy this refreshing Korean traditional drink on a hot day or as a sweet treat any time!