Paya is a famous and delicious dish in Pakistani cuisine that is often loved for breakfast and on special occasions. Everyone likes its fragrance and flavor. Today we will tell you the easy way to make pie which you can easily make at home. Well, let's begin!
Step 1: Find and explore examples
First, you have to take 4-5 pies (got or cok). After washing them well, put water in a pot and boil it so that the dirt and dirt come out. Then, heat up by pouring 1 cup of ale into a bowled leaf and roasting about 2 onions until golden brown. When the onion roasts a good star, add 2 teaspoons of garlic ginger pistachios and sauté for another 2 minutes. Now roast good stars for 10-12 minutes.
Step 2: Taste the Examples
When roasting a good star, add 2 tablespoons red chili powder, 1 teaspoon turmeric, 2 teaspoons coriander powder, and salt to taste and mix good juice. Then, add 4-5 powdered tomatoes and add 1 cup of ghee and mix well. Now cover it and cook on a light flame for 30-35 minutes so that the feet become soft and for example good stars are mixed.
Step 3: Paya Ka Tadka
Add 1 teaspoon of garam masala powder and mix it well when you get it and go well. Now heat 2 tablespoons ghee in a small embroidery and add 1 teaspoon of proof cumin seeds, 2-3 proof red chillies, and 2-3 green chillies and sauté for 1 minute. Put the tadka in the powdered powder and mix well. To give the pie a deeper taste, make pistachios by mixing 1 cup of flour (flour) and water and put it in the pie. Mix such good things so that the gravy becomes a pitcher.
Step 4: Paya Ka DUM
Now cover the vessel and keep it on flame for 1-2 hours. The flavor of masal and paya is enhanced by IS. During the breath, sometimes keep shaking the paya with a light hand so that the spices do not apply down. You can add some more water if needed.
Last Step : Found Ready
After 1-2 hours, your lazies found ready high. Lift the lid of the leaf and see examples and finds are on fine dim. Serve the pie with a hot name or tandoori roti. Sprinkling green coriander, ginger linse, green chillies, and lemon juice on top can make it more delicious. Your guests and guests will definitely appreciate the food. Congratulations, you made the pie!
