Garlic butter chicken is a flavorful, juicy, and easy-to-make dish that’s perfect for any meal. This recipe combines tender chicken with a rich, buttery garlic sauce infused with fresh herbs. Whether you serve it with rice, pasta, or roasted vegetables, this dish is guaranteed to be a family favorite.
Ingredients:
For the Chicken:
- 2 large boneless, skinless chicken breasts (or 4 chicken thighs)
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- 2 tablespoons olive oil
For the Garlic Butter Sauce:
- 4 tablespoons unsalted butter
- 4 cloves garlic (minced)
- 1 teaspoon fresh thyme (or ½ teaspoon dried)
- 1 teaspoon fresh rosemary (or ½ teaspoon dried)
- 1 tablespoon lemon juice
- ½ cup chicken broth (or water)
- 1 tablespoon chopped parsley (for garnish)
Instructions:
1. Prepare the Chicken:
- Pat the chicken dry with a paper towel to remove excess moisture.
- Season both sides with salt, pepper, paprika, and garlic powder.
2. Sear the Chicken:
- Heat olive oil in a large skillet over medium-high heat.
- Add the chicken and sear for 4-5 minutes on each side until golden brown.
- Remove the chicken from the pan and set it aside.
3. Make the Garlic Butter Sauce:
- In the same skillet, reduce the heat to medium and add butter.
- Once melted, add the minced garlic and cook for 30 seconds until fragrant.
- Pour in the chicken broth and stir, scraping the pan to release any flavorful bits.
- Add thyme, rosemary, and lemon juice, then simmer for 2 minutes.
4. Finish Cooking the Chicken:
- Return the seared chicken to the skillet, spoon the garlic butter sauce over the top, and let it simmer for 5-7 minutes until fully cooked.
- Internal temperature should reach 165°F (75°C).
5. Serve and Enjoy:
- Garnish with freshly chopped parsley.
- Serve with mashed potatoes, rice, pasta, or roasted vegetables.
Tips for the Best Garlic Butter Chicken:
✔ Use fresh garlic for the best flavor.
✔ Don’t overcook the chicken to keep it juicy.
✔ Add extra butter if you want a richer sauce.
✔ Pair with a side dish like garlic bread or steamed greens for a complete meal.
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This garlic butter chicken is quick, easy, and packed with flavor—perfect for busy weeknights or special dinners. Try it once, and it’ll become a go-to recipe in your kitchen!
