The rain in the village means the spirit of making chiti pitha and bharta and today I have come with that in front of you, I hope you like it. So friends as always we try to share something new with you today is no exception so let's start.
In the first case you have to make winter pita with rice balls which is good to eat and if you try to make or eat it with dried bharta then its double the fun.
First of all you have to soak the rice clock with water then you have to wait for a while then you will see that the earthen pots are available then you have to bring them then one by one you have to add chitai pitha according to your amount after a while keep it covered and after a while take it out and you will see it done nicely will go
You can make bharta with any shutki but I made chapila with shutki which is very fun to eat, one of my favorite holidays. But it is very good to eat.
I had guests in my house in the morning so I made it for them in fact it was an obligation of them that I made and fed them chitai pitha and shutki bharta so I fulfilled their wish and they were so happy to eat it that it is impossible to explain you can make it and eat it if you want Goodbye here as today.
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