Blurtpilipinas welcomes you for our day-to-day curation post. It is our goal to acknowledge Filipino Content Creators that showcase good quality content. We manually choose a post to be featured in our daily compilation. This is our way to promote every individual's field of mastery.
AUTHOR: | @me2selah | ||
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POST: | Pork Liver and Pork Adobo - Filipino Dish | ||
CONTENT: | Food blog |
AUTHOR: | @yopeks | ||
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POST: | Introduction post to my Blurt community | ||
CONTENT: | Introduction Post |
AUTHOR: | @chelle18 | ||
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POST: | Black and white photography:My baby | ||
CONTENT: | Photography |
Congratulations! Cheers to you for an excellent job. Blurtpilipinas was so thrilled to discover these extraordinary content creators. Each one of you inspires another. Let us make this a habit to continue putting hard work, creativity, and passion into your posts. All of you had shown an inspiring example to this community. You deserve it. Now is the time for us to show our support to other Filipinos Content creators. You can simply visit their blogs to know more about them.
BLURTPILIPINAS GUIDELINES
CONTENT- All Filipino topics related are open. This covers (Education, Sports, Entertainment, History, Talents/skills, Arts, Fashion and Style, and more.)
WORD COUNT-We encourage everyone to construct the content of more than 300 words. (If you are using your native language, add English translations)
ORIGINALITY-Plagiarism is not appreciated in the community. (As we are here to deliver good content. (Feel free to credit your sources to avoid conflict)
WORD CHOICE- We don't allow hateful words.No Racism. Avoid debating about Religion, Beliefs, and Political views. We MUST practice the word RESPECT.
REMINDERS
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Kindly follow us @blurtpilipinas.
Don't forget to use #blurtpilipinas as your tag for us to get notified of your post.
For more information, please check our introduction post
Nagbalik o sadyang di ko lang nabangga mga post nyo?hehehe