Firstly, parboil the spaghetti, put your pot on fire, pour groundnut oil, add onion, blend pepper, tin tomato, spices, maggie and salt, stir together, cover it and leave some minute, add fish, crayfish, or any other thing you want.
Put little water leave for little minute add the parboil spaghetti, leave for some time, slice the carrot, beef, or chicken.
After that leave for some time and get ready to serve your Jollof spaghetti.