Steamed turkey cutlets

Steamed turkey patties aren't just quick. tasty and healthy, but also very fashionable, since now many people strive for a healthy diet and a beautiful figure. So let's make fun together ?!

INGREDIENTS
turkey fillet 800 gr.
water 4 tablespoons
ground black pepper to taste
salt to taste

Step 1

Wash the turkey fillet under running cold water.

Step 2

Then cut the fillet into medium-sized pieces.

Step 3

We pass the pieces of turkey through a meat grinder once. Add black pepper and salt to taste and a little water to the minced meat container. We mix all the components of the bowl. You can add a little more water if desired.

Step 4

Next, form the round cutlets and place them on the steamer grate.

Step 5

We turn on the double boiler and cook the cutlets in it for 45 minutes.