BEAN CAKE PREPARATION

I will take you through the process of preparation of bean cake that i made. But before that, i will list the ingredients used

INGREDIENTS

• Grinded beans (2 cups)
• Grinded pepper (2 teaspoon)
• Blended crayfish
• Vegetable oil (1 litre)
• Salt (½teaspoon)

PREPARATION
Measure 2 cups of grinded bean into a clean bowl. Add lukewarm water and stir evenly until it turns semi liquid. Add about 2 teaspoon of grinded pepper(pepper and onion). Mix it together. Add salt and blended crayfish. Stir well and leave the paste to rest for 20 minutes.

Pour 1 litres of vegetable oil in a clean dry frying pan placed on fire. Use spoon to section the mixture to the hot oil based on your preferred size. Make sure you turn it once you notice a colour change tending towards brown, take caution not to allow it to burn.

The video below shows the process of making bean cake carried out by me.

You can eat bean cake with bread, pap, or custard based on your preference.