Delicious Pigeon fish curry recipe

Pigeon fish is always delicious food . It is very tasty and delicious recipe . Really It is very easy and homemade recipe . Most of people like this fish . Now I am going to share rui fish with potato recipe .

First of all , We will cut this fish . After that We will mix on rui fish tumeric and salt . Then We will fry this fish by hot mustard oil. After frying , we will start this recipe fulfil . Now We will fry cochur mukhi. When we will make this recipe , we need this elements .

Pigeon fish 300 grams

Tomato 2 pieces

Green chilli 6 pieces

Tumeric (needed )

Chew chilli

Cumin 2 grams

Onion one piece

Ginger 2 pieces

Garlic two pieces

Red chilli slidely

Garam masala

Mustrad oil

Cloves 2 pieces

Black cumin 2 grams

Last of all when will fry potatoes and tomatos fulfil. We will mix water with fry kochur mukhi like needed .After that We will cook sometimes . After boiling , we provide that fishes among curry . We will take this curry come down . After that we will fry onion with mustrad oil. We will mix total masala in curry . After that we will push this curry with fry onion . Again we will boil this curry like needed last moment . Finally We will fill up our recipe . Actually It is very easy and tasty recipe .

Really we eat different types of fishes regularly . I thought that I will share different types of recipes with photography . But I have no much time . Infact I write content about sports regularly . We do not get more times for this recipe . For this reason we will try this recipe with photography sometimes . I hope you like my recipes post .

Regards @simaroy