Hope all are okay.
I wish you good luck starting my new post,
In this post, I'm gonna share how do I make a fantastic Rosmalai Sweets, at my home
HOME QUARANTINE FOOD
now is a very bad time for us because we are all locked in fear of the Coronavirus, we are stray Home for saving each other That time we are very boring to eat same like rice, fish, dal, and vegetable. problem is that we can't go outside to buy some ready street food and any sweets.
I used some leisure time to make degert food fast for my child Because we are day by day boring in our life............
Suddenly I was surprised to see my Rasmalai Sweets, it's like original and testy .let's see how to I do it...
it's very easy to make Rasmalai Sweets
Last more Day we couldn't go outside the party or restaurant for any food because we were all very careful about the pandemic coronavirus, but when I do Rasmalai Sweets made in the home I was a surprise and happy...
I am really surprised by my creativity
Finally let's see how to do it...
Take some liquid milk to look like the picture
The milk should be strained for a while, after that, One teaspoon of lemon juice should be used to convert the milk into (Chana) milk
After that, you have to mix this well as shown in the picture
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After mixing, it should be made into a small Round Sweet shape like this...
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After that, Make a syrup with milk and sugar and should be left in the middle of the milk with all the sweets at the last 6 hours.
Become easy to making Rasmalai Sweets
Let us all stay home and keep ourselves healthy,
All those who come from outside, wash their hands with soap for at least twenty seconds and wear masks and protective clothing
Good Luck to all of you
That's all for now. I'll come with an interesting post again.
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Generally...
I'm a Traveler, Photographer, and Fashion Designer (Currently I'm the lead head of designer of a multinational company(Buying House).