Slow-cooked beef lauya soup is a flavorful and tender beef soup. This dish was delicious, and I felt it was much better with a patis (fish sauce), lemon, and chili flakes dip. Imagine a warm broth with tender beef that melts in your lips; it took two cups of rice for me to grasp how fantastic this dish was.
his Slow Cooked Beef Lauya Soup is simple to make. However, you'll need a lot of patience because the beef takes a long time to prepare. To obtain the finest results, you'll also need a slow cooker. This Slow Cooked Beef Lauya Soup is so named because it contains ginger, which is known in Filipino as luya or lauya.
Beef Lauya, in my opinion, is the best way to stay warm in the winter. The warm soup, together with the ginger and peppercorns, warms the body and can help you feel more at ease. This was my reaction after eating this dish.
