Oh wow! How time flew so fast. As I checked on my last post here, it's been three months since I posted! I got caught up with many things from family responsibilities and other stuff.
But I am here now, I'll share another recipe I made in the previous days. If you've been following me, I am fond of simple recipes with simple and few ingredients.
So here goes another simple ice cream recipe. You will only need a Peanut butter cookie and a Kremdensada ( this one is available here in our country. A combination of Condensed milk and all-purpose cream) if this one's not available, you can simply replace it with condensed milk and all purpose cream.
The procedures are simple. First, chill the Kremdensada overnight before using it. Beat it until it doubles and add the crushed peanut butter cookies.
Then freeze for several hours. Once frozen, it's ready to eat!
Below is a video procedure:
There it goes! Simple, right?
Thank you for reading and watching!
until next time!
xoxo,
Met
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