Pumpkin soup is one of the most delicious and popular soups in autumn and winter that is cooked with various recipes.
This delicious soup, which is very healthy and tonic due to the presence of pumpkin, is also very suitable for treating and preventing colds.
This delicious soup, in addition to having a good taste, is very colorful and stimulates the appetite
Join me "@Machan" to see this cooking tutorial below.
ingredients:
1 kg of pumpkin
3 tablespoons oil
1 tablespoon salt
1.5 tsp black pepper (spicy)
1 medium onion
3 cloves of garlic
3 cups chicken broth or broth
1 tsp dried thyme
1 tbsp dry dill
How to prepare pumpkin soup:
To make this soup, I Roasted/grilled the pumpkin.
Roasting pumpkin gives it a special caramel taste that makes the final taste of this soup different from previous experiences ...!
After the pumpkin is cooked, mash it completely.
Fry the grated onion and garlic in a pan with some oil until soft, then add the chicken stock and let them boil for a few minutes.
Then add the pumpkin to the ingredients and, if necessary, mix the whole mode with a mixer.
Add salt ,dried thyme and pepper and finish.
I used some dried dill on the soup.
If you are very interested in combining the sweet taste of caramel with the spicy taste; You can add a lot of pepper to make the final taste spicy and sweet.
The total calories of this soup, which can be enough for 4 to 5 people, is about 600
Pumpkin soup can be served for lunch, snack, dinner, appetizer, dessert.
Thank you for Your attention. I #appreciate Your vote, feedback and comment.
I wish you luck and have a good night!
Yours sincerely:
@Machan