How to cook Spare Ribs with Black Bean?

Steamed Spare Ribs with Black Bean is one of the easiest Dim Sum recipes to make. It's quick and easy to make and big on flavor ! Always goes well with steamed rice 🍚.
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Ingredients :
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Pork Spare Ribs 400g
Salt 1 Tbsp
Starch 1 Tbsp
Scallion 1 Tbsp
Minced Garlic 1 Tbsp
Salted Black Bean 1 Tbsp
Marinate Spare Ribs :
Salt 1Tsp
Chinese Shao Xing Wine 1 Tbsp
Sugar ½ Tsp
Oyster Sauce 1 Tsp
Chili Slices 8 pcs
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Steps :
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1.Massage spare ribs with salt & starch, rinse & drain for few times, press spare ribs to remove blood, drain set aside.
2.Saute scallion, garlic & salted black beans until fragrant, set aside.
3.Marinate spare ribs with salt, Chinese Shao Xing Wine, sugar, oyster sauce & starch.
4.Add black beans we sauté just now & chili slices with the spare ribs, mix well & marinate for 30 minutes.
5.Transfer spare ribs to a plate which is fine for steam, steam for 15 minutes.
6.Sprinkle chopped scallion, ready to serve.
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Happy Cooking