image: Soyabean Pakora
Hello readers.
Today I prepared a snack "soyabean pakora". It's very simple and very healthy.
Ingredients:-
Soyabean-200g.
Potatoes- 2medium(boiled).
Egg- 2(raw).
All purpose flour-2 tbsp.
Onion paste- 1tbsp.
Garlic paste-1/2 tsp.
Ginger paste- 1 tsp.
Green chili paste-1 tsp.
Turmeric powder-1/2 tsp.
Cumin powder-1 tsp.
Coriander powder-1 tsp.
Salt-To taste.
Vegetable Oil - As required (for frying).
Preparation Method:-
Step 1- First take a breast add water, once water start boiling add 1tsp salt and stir well. Now add soyabean and boil for 5-7 minutes.
Step 2- Now rinse boiled soyabean with cold water. Transfer into grinder along with boiled potatoes,grind coarsely.
Step 3- Transfer the mixture into a bowl, add all spices (onion paste,garlic paste, ginger Paste,green chili paste,cumin powder, coriander powder, Turmeric powder,salt)mix well. Now add egg and all purpose flour) combine well.
image: Soyabean, Potatoes & Masala Mixture
Step 4- Heat oil in a frying pan, now take small portion of mixture and slide them into oil. Fry until golden. Take out and drain oil.
image: Frying Soyabean Pakora
Step 5- Sprinkle black pepper and black salt on pakora.
Step 6- serve hot with desire sauce , ketchup and ring onions.
image: Soyabean Pakora Dish Ready
##MY DEAR FRIENDS THANK YOU FOR READING MY POST AND YOUR KIND SUPPORT 🙏 ♥️😊 STAY BLESSED 🙏
N.B. This article was also published on my personal blog : https://sduttaskitchen.blogspot.com/