The tradition of Bangladesh is tidy.

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Once upon a time, food was served in silver trays in elite houses. He used to wear velvet cloth on the tray. The food was arranged in a silver tray and covered with a thin cloth in muslin or finfin in front of the guests. For those who were more fancy, they had trays made of white stone at home. The use of ivory trays is also reported in those elite homes.

image source
Once upon a time, food was served in silver trays in elite houses. He used to wear velvet cloth on the tray. The food was arranged in a silver tray and covered with a thin cloth in muslin or finfin in front of the guests. For those who were more fancy, they had trays made of white stone at home. The use of ivory trays is also reported in those elite homes.
Trays made of silver, white stone or ivory are now precious. The trend of using bronze trays for a long time in the middle has been seen. The use of steel or aluminum trays has been observed. The aristocracy could be seen in these designer trays made of different metals. Then melamine and plastic took the place of the tray market.

Meanwhile, the use of bamboo and cane has entered the city beyond the village. In urban life, Arang brings trays made of these elements, sometimes with coconut garlands, sometimes with wood and sometimes with the use of painting. Some trays are made in such a way that separate serving bowls are not required. Rather, because of the design and size, the tray became a serving vessel.

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