Assalamu Alaikum/Hello
Friends of my blurt space Community
I'm @tammanna from Bangladesh
How are you all my dear friends hope all are well and I am also well with your dua and Allah's dua today I am back to you again with one of my great and popular and you can say favourite recipes but let's start
He used to like to buy chicken meat and if it was more chicken meat, it was much more. Desi chicken meat is sent from home in our country and it is much better when it is cooked and eaten fresh than the beef and cow meat of the present age. Chicken meat should be preferred as it has less fat and oil content and is more beneficial for the body.
But I have added fresh gourd to make my healthy chicken more healthy. I cooked chicken today with a small gourd that I had at home. I don't know who made this recipe and ate it but it looks amazing because gourd and chicken are one. The combination sounds great which is much better and healthier for the body and tastes much better too
Chicken meat should be cut well and cut to size then all kinds of spices should be added to the chicken and then the spices and chicken should be boiled well then the gourd should be cut to size and the chicken that is gourd should be boiled well again. And it will have to wait a while
Then when everything is boiled well, add water like amount and put a spoonful of fried dhunazira on top after that take the bolog well and complete the cooking and then take it in a bowl and serve it with hot rice in the afternoon or at night. It will be very tasty and If relatives or any guest comes to my house it can be presented to them
Want to eat the same foods? If we can cook the foods in a slightly different way and add vegetables or other things differently, if we can give the foods a little different taste, then we will all like to eat it and get this nutritional goal separately. I hope today's recipe is for all my friends. Love it and all my friends wait for my next post see you again all be well Allah Hafeez.
| Device | oppo 11 pro |
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| Photographer | @tammanna |