Recipe: Recipe for cooking khichuri with chicken in an easy way

Hello friends, I hope everyone is well? Alhamdulillah I am fine.
I am @sheikhtuhin
From #Bangladesh

Dear friends, today I will share with you the recipe for cooking khichuri with chicken.

Dear friends, first of all, the ingredients that will be required for making Khichuri:

• chicken meat
• Rice and pulses.
• Oil
• Chicken meat cooking spice.
• Various spices like fenugreek, white cardamom, cumin etc. for making pickles.
• Chilli, garlic, ginger, onion etc.

First of all, ginger, garlic, onion etc. should be cleaned properly and made suitable for cooking.For this, they have to be cleaned and ground and at the same time they have to be blended with a blender.It should be kept neatly in a container if it is ready to use.

At this stage, after cutting the chicken meat, put it in a bowl and wash it at the same time as washing the rice in a separate bowl.After washing the meats, put them in a container and prepare the meats for cooking.And the rice should be heated properly with water.

At this stage the meats should be cooked in a kadai or a pot and nicely prepared with all the spices.In this case the chicken meats will be edible and anyone can eat them but in this case it is just a great process to add the meats directly into the khichdi and nothing else.

After baking in the oven, hot hot khichuri is ready.Here it is not clearly discernible due to large amount of thoa coming out from inside Patil.However, I am saying that the recipe for making a beautiful khichuri has been found.And I hope you like my easy Khichuri recipe today.

Thanks everyone, I will try to come back with something new.

I hope you like today's recipe, if you like it, thank you.