The popular winter rice is made from pumpkin pills......[04-01-2025]

Assalamu Alaikum, how are you all, hope you are well. Alhamdulillah I am also very well. Welcome everyone to my new post. I hope you will like this post of mine. Winter is the right time to give pumpkin seeds. I took these pictures a few days ago to share with friends. Of course, you will benefit from seeing it.

traditional food of rural Bengal is pumpkin pills. When winter comes, the smoke of eating pumpkin pills falls. This pill increases the taste of curry many times. Pumpkin pills are also eaten as curry and bharta. Giving pumpkin pills is very complicated and difficult. Even if it is difficult, everyone gives pills once.

if you want, you can easily make pumpkin pills. Pumpkin pills can be stored for many days and eaten. Check out the recipe below.Ingredients: Maskalai dal, rice pumpkin, panchphoran and black cumin. Method: First, the rice pumpkin should be finely chopped with a holey foot. Then wash the crushed rice pumpkin.

So that it does not have a sour or bitter taste. On the other hand, they should be broken and crushed with a maskalai jata. After that, soak the dals of one gamlai maskalai overnight. The next day, the dals of maskalai should be washed well and then the dals should be washed well. Wash thoroughly until thoroughly cleansed.

When the stems turn white, you will know it is done. After that, soak the clean dal again and then you can beat it or use a blender. All these I and my grandmother did together. Nani has broken all the branches at night. After that, when the sun rises in the morning, in a big pot, the soaked dal and the crushed and washed rice pumpkin.

be well mixed with little by little Panchforan and black cumin seeds. This mixture should be kneaded for a long time. The better the mixture, the better the pills. If it turns white, you will know that it is now suitable for giving pills.