Today's recipe is cooking small fish from the river......[12-03-2025]

Assalamualaikum, how are you all, I hope everyone is doing well by the grace of Allah. Alhamdulillah I am also very well. I came today with a new cooking recipe. Hope you all like it. Today's recipe is to cook river fish. First, I cut the fish and washed them well. This time, I cut the bitter gourd and potato into small pieces and washed them for cooking mach.

This time I chopped some onion, dry chili, cumin, ginger and spiced it. Now put oil on the stove. This time I lightly fried the fish in oil. Now in the same oil, add the masala that has been beaten with a little more oil, then add the washed and cut bitter gourd and potato vegetables. Cooked for some time. This time I gave a little water and now I swallowed the boiled fish.

After that I took some more water. After drying the water, I added a little cumin powder.After that I gave two lemon leaves. To get a fragrance. I took it down after drying the water completely. I hope everyone will like this small Nach Chachhari dish of the river. Allah is Hafez.