Raw papaya mashed with ripe tamarind for a tempting taste......[03-02-2025]

Assalamualaikum, how are you all, I hope everyone is doing well by the grace of Allah. I am very well by the grace of Allah. I'm off with a new post of a different kind, but today's post is about mashed raw papaya with lemon leaves and tamarind. Hope you all like it. A long time ago, this dish is made with papaya paste. A memorable moment when I was living in the country. I saw the pictures on one side of my mobile phone. Thought I'd share with you. I used to stay in Mace for studies. In between the busyness of studies, there is a little fun. I think this mentality is good. I used to take some food from home all the time. So one day I took raw papaya home to eat papaya bharta in the match.

a senior sister told me to bring the papaya here and make a funny news and eat it. I say ok make it fun. Apu say you need tamarind. I said there is tamarind in my glass. I always had tamarind again. I took it to you. Some ingredients will be required to make this papaya makha, they are raw papaya, ripe tamarind, green chillies, salt, lemon leaves and coriander leaves. All the rest of the materials were taken from us. Now let's get to the real work. First I peeled the raw papaya and cut it into small pieces and washed it well with water.

time I cut the green chillies into small pieces, after that I washed the coriander leaves and lemon leaves and cut them into small pieces.Now, on a plate, I crushed the tamarinds well, then chopped green chillies, chopped coriander leaves and chopped lemon leaves and mixed them all together with a little salt. Now perfectly prepared raw papaya makha with tamarind in tempting taste. This is where I ended today's post. Everyone will be fine.