Food Photography

Assalamu Alaikum Orahmatullah.Greetings and congratulations to all of the .Today I will share new photography with everyone in this community. This is my first time posting photography in this committee. You must tell us how you like the rest through comments.

Today's breakfast was really fun! Crispy egg fried with hot onion-coriander leaves, accompanied by fluffy, soft-flaky open pita.

The smell of eggs fried golden in oil gives a different pleasure. It had chopped onions, green chillies, coriander leaves and a little turmeric powder, which added a unique dimension to the taste. The inside was soft and juicy, the outside slightly crispy - just perfect!

And open pita! Milk white, soft fluffy, and the center was like a delicious sponge. One bite of open pita with egg bhaji takes you to another world of taste.

The taste of this breakfast is not only in the mouth, but also in mind!

This morning breakfast was full of traditional flavors of rural Bengal - hot open pita, neat eggs.

The sweet and light texture of the open pita is quite different. Made from a fine batter of rice flour, this pita is slightly crunchy on the outside, but soft and fluffy on the inside. There was a slight touch of coconut, which enriched the taste.

The mild taste of the appam, the sweetness of the open pita, and the salty and spicy taste of the eggs combine to make for an unforgettable breakfast.